Parma, Italy
FoodFolio

Pranjal Pandya

Building Safer
Food Systems with FoodFolio

Building safer food systems by sharing research-driven insights on food safety, risk management, and quality assurance.

About FoodFolio

FoodFolio is a platform dedicated to sharing knowledge, research, and real-world experiences in food safety, risk management, and quality assurance. It reflects a journey of continuous learning and practical exposure in the food industry.

Education

Master's in Food Safety and Risk Management

University of Parma, Italy

2025 – Present

Bachelor of Science in Food Technology (Honors)

Vikram University, India

2021 – 2025

Experience

Apollo Hospitals

Intern Dietitian

  • Provided dietary counselling for patients and families.
  • Coordinated therapeutic meal planning with kitchen staff.

Ariba Foods Pvt. Ltd.

Quality Department Intern

  • Assisted in laboratory testing and audit documentation.
  • Supported quality assurance and compliance processes.

Ujjain Sahakari Dugdh Sangh

Dairy Industry Intern

  • Observed dairy production and quality control systems.
  • Learned supply chain and operational workflows.

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